ADVENTURES
IN GASTRONOMY

42 x KUZIN

Join us for a culinary journey and experience something completely different.

Adventures in Gastronomy is a unique series of events built around exciting flavors, great stories, and memorable moments.

Each event takes place across my two restaurants in the same building, where I guide you from room to room as we explore different worlds of gastronomy together.

Step back in time with me and experience the dishes served on the Titanic during its final day. Chef Szabó Kevin will recreate dishes once served to passengers across the ship’s different classes.

We’re also preparing a special underwater-aged wine and cocktails inspired by the era.

ONLY 10 SEATS!

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